Monday, November 23, 2015

Raisin Bars

So I had a great time making these raisin bars.

It is a sugar cookie bar recipe out of Food Network Magazine. I added half the dough, then I added a raisin filling, then top with remaining dough.
Next time I will need more raisin filling. It did turn out really good.

To make the raisin filling:

2 cups raisins
1/2 water
1/3 cup sugar
1/2 t vanilla
2 T lemon juice

Add raisins, water, and sugar in a saucepan. Bring to boil, lower heat and cook until thicken. remove from heat and add vanilla and lemon juice. Cool completely before using in bars.

Friday, November 06, 2015

Maureen's Musings: Christmas Kisses $200 Giveaway

Maureen's Musings: Christmas Kisses $200 Giveaway: Are you on the hunt for that special Christmas book, the one that will get you into the holiday spirit, bring back memories of your own fami...

Sunday, October 25, 2015

Velveeta Down Home Macaroni And Cheese

I always enjoy quality time with my son. We were shopping at the store one day and he spotted the Velveeta. He bought some for me and asked me to make some macaroni and cheese. Usually, there is a recipe on the box. He got the small box and there was not a recipe on the box.  I looked up the recipe and the Down Home Macaroni and Cheese recipe online.

Of course, it was delicious. We love macaroni and cheese.

Sunday, October 18, 2015

S'more Bars

I found the recipe on the cereal box.

The recipe was on a box of Hy-Vee brand of gram cereal.

To make these you will need to melt 5 T. butter over medium low heat.
Add 1/4 cup corn syrup and a 10 oz bag of miniature marshmallows minus 1 cup.

Once the marshmallows are melted add 1 t vanilla.

Then add 1 box of graham cereal, a 12 oz bag of chocolate chips, and the reserved 1 cup of marshmallows.

Add to a greased 9 x 13 pan, pack down firmly. Let cool completely before cutting into bars.

It is pretty much the same recipe. Enjoy!

Saturday, September 26, 2015

Formal Dining Etiquette


Just For Mom

About once a month, my husband makes frozen meals for his mom. 
Pictured is macaroni and cheese, hamburger goulash, and stroganoff.  

Tuesday, September 22, 2015

Tasty Eats - Wordless Wednesday

Flat bread pizza we make ourselves.

Meatball Stroganoff

Molasses cookie, my grand daughter did not like to much, she only had a couple bits.

Cheese Frenchie, or deep fried grilled cheese sandwich

Monday, September 14, 2015

Tasty Eats - Wordless Wednesday

Here is home made lasagna.
Here is banana bread, I had a recipe post that need a picture. So I made up the banana bread recipe for the picture for the post. Also my son wanted some banana bread. The recipe can be found here.

My drink from Culvers.

I have seen of poutine on the food channels, and I had to try it when I saw it on the menu at Red Robin. It is french fries, deep fried cheese curds, smothered in mushroom gravy, and topped with more cheese. I guess this dish originates in Canada.

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