Wednesday, October 29, 2014

Some Things Just Doesn't Belong in Cookies

 I made up my Nutella Pudding Cookies, thinking that adding candy would be a good idea.
Candy bars would of been o.k., but I added taffy, Tootsie Rolls, and Cow Tail. As you can see, the taffy ran all over the place. The banana flavor taffy did not taste as well as I hoped either.

But overall it is not that bad.




Thursday, October 23, 2014

Nutella Cereal Squares



These tasty cereal squares not only have Nutella, it also has peanut butter. These are easy to make and delicious. So here is the recipe.

2/3 cup light corn syrup
1/4 cup brown sugar
1/2 cup Nutella
1/2 cup peanut butter
1/2 t vanilla
4 cups rice cereal

Combine corn syrup and brown sugar into a saucepan. Cook until it come into a full boil. Remove from heat and add the Nutella, peanut butter, and vanilla. Stir in the cereal.

Press into  9 x 9 inch ungreased pan and chill for about an hour or until firm.

Makes 25 squares.

Wednesday, October 15, 2014

Creamy Dreamy Apple Butter Pumpkin Dessert

This could be the best pumpkin dessert you EVER had.

Graham cracker crust, sweet cream cheese layer,  and an apple butter pumpkin layer tops off this dessert.

This is so good and yummy, I will not bore you with details and just get right into the recipe so you can make some for yourself.

A sleeve of graham crackers ( about 9 long pieces )
1/4 cup melted butter
1/4 cup sugar
8 ounce box cream cheese
1 cup powdered sugar
2 1/2 cups whipped topping, divided
1 cup apple butter
1 cup pumpkin puree
1 1/3 cup milk
one large box of instant vanilla pudding (or two 3.4 ounce boxes)
1 can of sweetened condense milk
Crush graham crackers into fine crumbs, add sugar and melted butter.  Press into greased 9 x 13 inch pan
You can bake your crust if you want, but not necessary. just make sure it is cool for the next step.

Whip soft cream cheese and powdered sugar. Fold in 1 cup whipped topping. Lay on top of the graham cracker crust.

Mix apple butter, pumpkin, and milk. Add the vanilla pudding and sweetened condense milk. Fold in the remaining 1 1/2 cups of whipped topping.

Refrigerate for 2-3 hours...if you can wait that long... before serving.

Enjoy!

Saturday, October 11, 2014

Silent Sunday


OneDad3Girls
TheBoyandMe's 365 Linky

Breakfast For One (Or Two)


The first recipe is a recipe I came across is a vintage cookbook featuring recipes for two. My husband was watching The Chew and they were featuring pancakes. So this automatically put me in the mood for pancakes.  This recipe is a pancake recipe, but I ended up making it in my waffle making. Still good.
This recipe will make 4 pancakes/waffles:
2/3 cup flour
1 1/2 t baking powder
1 1/2 t sugar
1/4 t salt
1 beaten egg
1/2 cup milk
1 T vegetable oil

Sift the dry ingredients, combine the wet ingredients and add dry ingredients. Bake on a hot griddle for pancakes or add to hot waffle maker for waffles.


The second breakfast item is 5 Minute Bread Pudding. I had some left over Golden Nutty Cinnamon Rolls and was wanting to make bread pudding. It was delicous, but I found it not gooey enough. I probably needed to add more wet ingredients like milk, butter, or egg.

Tuesday, October 07, 2014

Wordless Wednesday - $250 Cookie Recipe



Supposedly a woman paid $250 for a chocolate cookie recipe. Full details to include the recipe can be found here.

I made these cookies and it is very delicious.




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