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Sunday

What's for Dinner

Monday

Inspire Me Monday

Monday Morning Blog Hop

Handmade Monday

Really Crafty Link Party

My Random Musings -

image-in-ing: weekly photo linkup

Tuesday

Party in Your PJ's

Creative Muster

Wednesday

Wow Me Wednesday

Thursday

Full Plate Thursday

Creative Crafty

Link Parties - Life as a LEO Wife

Little Things Thursday

Friday

A Morning Cup of Joe

Friendship Friday

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Chocolate Malt-O-Meal Brownies

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Ingredients 8 oz. Pkg. Imitation crab meat (sub real crab meat chucks if desired) 10 20-30 count shrimp diced (tail off and deveined.) 2 jars Alfredo Sauce 1 Pkg. Lg. Manicotti noodles 8 oz. pkg. Shredded Mozzarella cheese 2 Cups Ricotta cheese 1 Cup grated Parmesan Cheese 1 egg 2T. dried Basil Instructions Preheat oven to 375 degrees. In a large pot fill with water and season with salt (like the sea), cook pasta till ¾ way done. Drain and run under cold water. Meanwhile, Dice the shrimp and crab meat and set aside. Mix Mozzarella cheese, Ricotta cheese, egg, ½ of Parmesan cheese, and basil in a large mixing bowl. Mix well and stuff manicotti noodles with the mixture, in a 9 x 13 baking dish place ½ jar of alfredo on the bottom of the dish. Place manicotti on top of the sauce. Mix the rest of the alfredo sauce and the crab/ shrimp mix. Pour over manicotti noodles. Cover the top with the rest of the parmesan cheese. Bake 15 to 20 minutes till golden brown. Let set for 5 minutes and serv...

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