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Easy Mexican Corn
Ingredients
2 cans whole kernel corn (drained)
4 oz. shredded Mexican style Cheese
1 diced roasted Red Pepper
1 diced yellow onion
3 stalks diced Green Onions
1 T. minced garlic
3 T. Paprika
3 T. Chili Powder
Salt and pepper to taste
¼ cup Mayonnaise
¼ cup sour cream
2 Finely diced Jalapenos (for heat, optional)
Instructions
In a mixing bowl, place all ingredients and mix well. Place in refrigerator until chilled. Serve cold.
Other recipes you might like:
 Mexican Hot Dogs |
 Black Bean Burritos |
 Mexican Hot Chocolate Coffee |
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