My husband and I recently went out to a local farmer's market. While we were there we picked up some eggs (because we were completely out), some salad greens (for me), and some pecans (I got the candied ones.
I made an egg salad sandwich with the eggs.
I also scrambled some eggs.
Of course, I made a salad with the salad greens. I also put some salad green with the egg salad sandwich.
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