Summer Crab Salad

We were at the Farmer's Market, and we got some of the freshest ingredients to go into this summertime salad. Yum!

Summer Crab Salad

1 bunch spinach (washed and cut)
1 bunch Romaine lettuce (washed and cut)
4 oz. shredded cheddar cheese
16 oz. chopped crab meat
2 radishes (grated)
12 oz can mandarian oranges (drained)
4 oz. craisons
8 oz. mushrooms (cleaned and sliced)
3 tomatoes (large diced)

Add all ingredients into large mixing bowl and toss till well blended. Serve cold with French bread, croutons, and your favorite dressing.


  1. Oh, this looks yummy!

  2. I love these ingredients! Crab seems like such a perfect summer ingredient...especially when you add it to a salad. Pinned!

  3. Hi Julie,
    We are Crab lovers and we will just love this Salad. Hope you have had a great weekend and thanks so much for sharing with Full Plate Thursday!
    Come Back Soon,
    Miz Helen


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