There was a chili cook off at my work and I thought I would make some chili. I personally don't have a personal chili recipe like my husband does, so I thought I would try a chili recipe from one of the You Tube channels I regularly watch, Krocks In The Kitchen. This couple has gone to whole food plant based diet for weight lose and overall health. I like this couple because they have been real about their journey. They have lost a lot of weight, but have gained some back when they have strayed away from their lifestyle. On their You Tube channel, Brian mostly comes up with the recipes to share. I thought I would try his Super Tasty Vegan Chili. I made this up the night before the chili cook off and brought it to work.
It was tasty, but I ended up bringing a lot back. I guess people prefer to have meat in their chili. Besides, I could not compete with the co-worker who brought Alligator Chili. That was tasty.
Nobody else (maybe my son, because he eats what I make) will want to eat chili unless I add some meat to it. Which I will end up doing every time I reheat one of these containers.
Here is the blog post link to the recipe:
Recipe: Brian’s Super Tasty Vegan Chili (Plant-Based, Oil-Free) – Krocks In the Kitchen
Just Winging It: Show Your Stuff #54 - Chili (jwirecipes.com)
Just Winging It: Chili and Cinnamon Rolls (jwirecipes.com)
Just Winging It: Tex Mex Chili (jwirecipes.com)
Thanks so much for sharing at the Lazy Gastronome's What's for Dinner party! Have a fabulous weekend and hope to see you on Sunday!ReplyDelete
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