Double Dark Chocolate Chip Cookies

Yum Yum and Yuuuuummmmmm!  I had come across this recipe watching this You Tube video,  This might be the best recipe for double chocolate cookies I have come across.

1 cup brown sugar
1/2 cup soft butter
1 egg
2 teaspoon vanilla
2 teaspoon honey (optional)
1/2 cup cocoa
1/4 teaspoon salt
3/4 cup flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1 cup semi-sweet chocolate chips

A note on the brown sugar. In the video the brown sugar is made from scratch. You add 3 tablespoons of molasses to white sugar.

Preheat oven to 350 degrees (F). Cream sugar and butter. Add egg, vanilla, and honey. Combine remaining ingredients. I used a small ice cream scoop to make these cookies. Bake 8-10 minutes for until done. I believe in the video a way to tell that they are done is that it is going to crack on top.

You might also want to double this recipe if there are more people to enjoy these cookies.

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  1. Look delicious, well worth a try!

  2. Julie,

    Yum, your cookies look good! I haven't made chocolate chocolate chips in forever. Usually, I'll make regular ones. Now you have me wanting some! Visiting from Inspire Me Monday. Have a joyful week!

  3. Oh yummy!! You can never have too much chocolate. Pinned.

  4. Darn it. You made me drool!
    Thanks for sharing at

  5. Yum, I'll bring the milk if you bring some of those delicious looking cookies here... wow they sure look good. Thanks for sharing. (sorry for the boo boo one right before this). Have a great day!

  6. made these today with my kiddos, only used 1/2 cup of brown sugar as I always half any sugar and used about 1/2 tsp of salt, great recipe, everyone asked for more cookies

  7. Those are beautiful cookies! They look like a professional bakery item - and sound so wonderful! Thanks for sharing at the What's for Dinner party. Have a great week.


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