Tuesday, June 24, 2014

Cheesy Bacon Mashed Potatoes

It was just my son and I for dinner last night, he had requested some cheesy bacon mashed potatoes. This was pretty easy to make. 6 potatoes peeled and diced, boiled until soft. Once drained, I added about 2 T butter and enough milk to make potatoes the consistency I wanted for mashed potatoes. Add about a cup of shredded cheese and chopped bacon. That's it.

The meat dish with it was a concoction of chopped beef, onions, herbs, tomato soup, and sour cream. Both were delicious.


  1. The sour cream sounds like a great addition-this looks delicious!

    Best wishes and thanks for sharing your recipe.
    Natasha in Oz

  2. Looks so yummy. Thank you for sharing the recipe with your photos.

  3. Happy Saturday Julie,
    Your Cheesy Bacon Mashed Potatoes look delicious we will love them. Hope you have a great weekend and thank you so much for sharing with Full Plate Thursday!
    Come Back Soon,
    Miz Helen

  4. Everything is better with cheese and bacon! lol! Thanks for sharing with SYC.


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