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Meringue Cookies

Posted by Julie on March 15, 2016

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This is what I usually make if I have to use up some egg whites. These cookies have crushed Butterfingers in them.

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Chocolate Malt-O-Meal Brownies

Anyone who have bought a box of Chocolate Malt-O-Meal has seen the Fudgy Chocolate Chip Brownie recipe on the box. I was not impressed on how these brownies turned out when I first made them many years ago. To be fair, at the time I made them without the chocolate chips. This time around I substituted the baking chocolate with 1/3 cup of baking cocoa, because it is what I had on hand. I almost always have baking cocoa on hand, and rarely have the bars of baking chocolate. This time, I am happy with the results. For some reason my brownies did not turn out all that fudgy the first time I made them years ago, this time I was not disappointed. They turned out as delicious as any other fudge brownie recipe. This recipe is found on the box, or here at Malt-O-Meal's web site. Edit July 4, 2020: I updated the links for these brownies. And what the heck, here the recipe from the site: Ingredients ½ cup butter or margarine 1 sq. (1-oz.) semi-sweet baking chocolate 1 cup sugar ½ cu

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Wordless Wednesday - Cupcakes

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Meringue Cookies

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