Wednesday, August 28, 2013
This tasty crab slaw recipe was part of meal my husband made. This tangy recipe is an alternate side dish for your main meals.
So here is the recipe for Crab Slaw.
8 oz. crab meat (cubed)
4 oz. shredded Cole slaw mix
4 oz. baby bella mushrooms (sliced)
1 teaspoon garlic
1 teaspoon onion powder
salt and pepper to taste
1/2 cup creamy Italian dressing
Mix all ingredients in bowl. Refrigerate for 1 hour before serving.