Wednesday, August 28, 2013

Crab Slaw


This tasty crab slaw recipe was part of meal my husband made. This tangy recipe is an alternate side dish for your main meals.

So here is the recipe for Crab Slaw.





Crab slaw
8 oz. crab meat (cubed)
4 oz. shredded Cole slaw mix
4 oz. baby bella mushrooms (sliced)
1 teaspoon garlic
1 teaspoon onion powder
salt and pepper to taste
1/2 cup creamy Italian dressing

Mix all ingredients in bowl. Refrigerate for 1 hour before serving.

3 comments:

  1. Wow - looks yummy!! I've never had crab slaw before so I think I'll try it! Yum!
    Thanks for linking up at Dolly Creates

    ReplyDelete
  2. Thank you so much for sharing your awesome recipe with Full Plate Thursday. Hope you have had a great weekend and have a fabulous week.
    Come Back Soon!
    Miz Helen

    ReplyDelete
  3. This looks awesome!!! We would love it if you would link up at our linky party:
    http://www.lifewiththecrustcutoff.com/two-girls-and-a-party-link-up-32/
    Live every Wednesday to Sunday.
    Hosted by:
    http://www.lifewiththecrustcutoff.com/ Parrish @ Life with the Crust Cut Off
    http://thissillygirlslife.com/ Dana @ This Silly Girl’s Life
    We hope to see you there!

    ReplyDelete

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