Wednesday, January 20, 2021

Tasty Eats

It is another edition of tasty eats where I just show off what we made throughout the week.


We have a lot of flour tortillas left over from Mexican night. To make a quick dessert I cut the flour tortillas into 4 pieces, coated them in butter, sprinkled cinnamon and sugar and cooked them in our air fryer. 

Figs, almonds, and peanuts added on top of the waffle batter before closing the waffle iron lid.

 I made Cinnamon Chocolate Chip Pancakes for dinner one night. I am all for breakfast for dinner. 


 Our son made this the day before my birthday. He created a Philly cheese stake chimichanga. I like how he took the time to make it look pretty. I was very tasty.

3 comments:

  1. great idea....
    sound delicious...yummy

    ReplyDelete
  2. Congratulations your awesome post is featured on Full Plate Thursday, 521 this week. Thanks so much for sharing your talent with us and come back to see us real soon!
    Miz Helen

    ReplyDelete