This is a Food Network worthy meal. The Italian Gyro recipe came from Chopped cookbook I got at Christmas time.
The pasta salad is from the current issue of Food Network Magazine.
The brownie is from a brownie mix. However, I had some coffee flour from Trader Joe's and there is a recipe for these brownies on the coffee flour bag.
Hi Julie,
ReplyDeleteEverything looks great! Hope you have a great 4th of July weekend and thanks so much for sharing with us at Full Plate Thursday!
Miz Helen