The Ultimate Fudgy Brownie Recipe

Brownies hold a special place in our hearts—they’re the perfect blend of chocolatey goodness, fudgy texture, and a touch of sweetness. Today, I’m sharing a recipe that will elevate your brownie game to new heights. These brownies are so good that they might just become your go-to treat for any occasion.

Ingredients

Before we get started, let’s gather our ingredients. You’ll need:

• 16 tablespoons (1 cup) unsalted butter, plus more for greasing
• 8 ounces bittersweet chocolate, cut into 1/4-inch pieces
• 4 large eggs
• 1 cup granulated sugar
• 1 cup firmly packed dark brown sugar
• 2 teaspoons vanilla extract
• 1/2 teaspoon fine salt
• 1 cup all-purpose flour

Instructions

1. Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking pan with butter and line it with parchment paper; grease the paper as well. Set the pan aside.

2. Create a makeshift double boiler: Pour enough water into a 4-quart saucepan so that it reaches a depth of 1 inch. Bring the water to a boil, then reduce the heat to low. In a medium bowl, combine the butter and chocolate. Set the bowl over the saucepan and cook, stirring, until the mixture is melted and smooth (about 5 minutes). Remove it from the heat and set it aside.

3. Whisk together the eggs: In a large bowl, whisk the eggs until well combined. Add the granulated sugar, brown sugar, vanilla extract, and salt, and whisk until everything is nicely incorporated.

4. Stir in the chocolate mixture: Add the melted chocolate mixture to the egg mixture and stir until well combined. The glossy, chocolatey goodness is coming together!

5. Fold in the flour: Gently fold in the all-purpose flour until no streaks remain. Be careful not to overmix; we want those fudgy brownies to shine.

6. Bake to perfection: Pour the batter into the prepared pan and spread it evenly. Bake for 30–35 minutes or until a toothpick inserted into the center comes out clean. The aroma filling your kitchen will be irresistible!

7. Cool and enjoy: Let the brownies cool on a rack. Once they’ve reached a manageable temperature, cut them into squares. Serve them warm with a scoop of vanilla ice cream or enjoy them as-is. Either way, you’re in for a treat!

Conclusion

There you have it—the ultimate fudgy brownie recipe! These brownies strike the perfect balance between gooey centers and crispy edges. Whether you’re sharing them with friends, or family, or just treating yourself, these brownies are sure to delight.

Remember, good things come to those who bake. So preheat that oven, gather your ingredients, and let’s create some magic in the kitchen! 🍫🔥

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Feel free to share this recipe with fellow brownie enthusiasts. If you have any other requests or need more delicious recipes, just let me know!

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